The Place Restaurant in Guilford, CT is a popular family-owned eatery that has been featured on TV shows such as Food Paradise. It offers a wide range of specialties from steak, seafood, and Italian dishes to unique Italian-American fusion creations like Stuffed Veal Cutlet Parmigiana.
Fire pit cooked clams
More restaurants on Food Paradise Near Guilford , CTChef Paul Barron of Madison, Connecticut is a highly acclaimed restaurateur who has gained notoriety for his modern French ...
Sugar Bakery in East Haven, CT is a small family-run bakery specializing in custom cakes, cupcakes, and other sweets. They ...
A trip to New Haven wouldnâ??t be complete without pizza and Modern Apizza, a New Haven staple since the 1930s. New Haven sty...
Soups Pizza
#4 -t try the signature White Clam Pie, which was invented in the 1950s. Baked in a coal-fired pizza oven, this mouthwaterin...
Pizza
Sally's Apizza in New Haven, CT is a legendary pizzeria serving up New Haven-style apizza since 1938. It's been featured on ...
Pizza
Caseus in New Haven, CT is a farm to table cheese and gourmet sandwich shop that has gained recognition from its appearance ...
Japanese American Eclectic
Yale student and super-eater King Hungry VIII tries to become the King of the Cheese as he takes on 10 grilled cheese sandwic...
Mashed Potato and Bacon Pizza
Geoffrey Zakarian - The Original Burger
Sandwiches American Cafe
Opened in 1998, the Book Trader Cafe is in the heart of the Yale University Campus. Adam heads their for the favorite: a Tale...
Sandwiches Bakery Tea
Tyler Anderson, Executive Chef, The Copper Beech Inn, Essex, CT (winner)
White clam pizza
Italian Pizza
Ted's Restaurant in Meriden, CT is a family-owned eatery serving up classic American diner fare since 1959. It has become f ...
O'Rourke's Diner in Middletown, CT is a family-run restaurant that has been featured on the popular Food Network show, Dine ...
American Cafe Traditional
Nardelli's Grinder Shoppe in Naugatuck, CT is a family-run sandwich shop known for their famous steak grinders. The shop wa ...
Continental Cafe Subs
Ina Garten - Pasta Bolognese
Traditional American New American
Just a short drive from the Big Apple is Tweeds, where they serve buffalo, an animal that weighs about 2,000 lbs. This makes ...
Traditional American
Old style drive-in.
Traditional American
Adam has Doogie's 2-foot Works Dog, topped with every topping in the place.
Cheesesteak Hamburgers Hot Dogs
Michael Psilakis - Knoblewurst
Traditional American Eclectic & International Hot Dogs
At Café du Monde, you’ll find near-perfect New Orleans doughnuts topped with powdered sugar, called beignets. But don’t ...
the oldest family name in deep-dish pizza. Layer after layer of cheese, meat, veggies and sauce, bake on a delicate, buttery ...
Italian Pizza
Guy Fieri - Chaps Submarine
He feasts his eyes on a mammoth deep-dish pizza overflowing with meat and, of course, tons of bacon.
Italian Pizza
Marc Summers - Cheesesteak
Italian Cheesesteak Fast Food
Located in the Strip District, Primanti Brothers is a legendary fast-food joint known for its sandwiches, always topped with ...
Traditional American
Camille visits Al's Italian beef -- a Chicago staple for 70 years -- to learn about the restaurant, its history and to experi...
Italian Steakhouse Fast Food
Cheesesteak Feud - Winner!
Steakhouse Soups Cheesesteak
Ribs Food Feud.
The Varsity in Atlanta, GA is an iconic fast-food restaurant that has been featured on popular TV shows like Food Paradise. ...
Traditional American Hamburgers Hot Dogs
Sunny Anderson - Bread Pudding
Traditional American Cajun & Creole
This episode's challenge was to finish 15 dozen oysters at Acme Oyster House and join the "15 Dozen Club". Adam succeeded in ...
Seafood Cajun & Creole
Cheesesteak feud - loser.
Steakhouse Soups Traditional American
Adam Gertler - Plague Bringer Burger
Traditional American Hamburgers
Adam Richman heads to Oklahoma Joe's for succulent pulled pork and saucy spare ribs. This award-winning barbecue does the cit...
Sandwiches Cafe Catering
Anne Thornton - The Godfather
Traditional American Vegetarian Sandwiches
Great place to end a bar crawl
Vegetarian Bakery Ice Cream
Wolfgang Puck - French Dipped Sandwiches
Soups French Traditional American
Visit Arnolds for their iconic southern meat and three, pork chops smothered in gravy, collard greens, squash casserole and/o...
Californian Traditional American Southern
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