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Rascal's hides behind mountains of trash and one of the dirtiest kitchens Robert has seen. He orders a mass cleaning, and as ...
bourbon bar that's piling pork onto a patty and doctoring up chicken skins.
serving outrageous arancini and veal scaloppini.
Italian family spot that's making beef braciole and meaty ravioli from scratch
a righteous spot smokin' up chicken salad and off-the-chain chili.
putting Thai into sausage and Cuban into sandwiches.
Brad Miller Savoy Cut Prime Rib
British pub serving authentic English staples from fish and chips to Yorkshire Pudding
Scrimmages has been owned for five years by four equal partners: brothers Brian and Jerry, their childhood friend Mike and Br...
Pretzels throwdown. Winner: Bobby Flay
Great Steak Challenge - he had to eat two 13-ounce Delmonicos, a 12-ounce New York Strip, an 8-ounce Filet Mignon, a 16-ounce...
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