20 results of 22
Erik Weatherspool, Chef and Restaurateur, Bistro 44, Toms River, NJ (winner)
Steak sandwich and chicken panini
The oldest operated pizza spot in the US.
Italian market with authentic italian classics
Gigantic meatloaf and a triple decker apple pie french toast
Lorraine Pascale recommends the blueberry and white chocolate cupcake.
George Motz has a burger from Rossiâ€™s Bar & Grill. He discusses the preparation or the burger and history of the restaurant...
Adam Richman visits Hoffman's for some of the best ice cream on the Shore. Since 1976, Hoffman's has been serving up huge con...
Teah Evans, Chef, FireFly American Bistro, Manasquan, NJ (winner)
Adam Richman heads to Marucas, a 60-year-old New Jersey institution, for their original take on pizza, a thin-crust pie that ...
Point Pleasant Beach, New Jersey
Darius Peacock, Executive Chef (winner)
great bagel shop with a famous pork roll
Belmar, New Jersey
Hand Grenade, a wrapped sandwich of smoked baby back ribs (coated in a sugar-based dry rub and also including a pull-out bone...
Casey Webb Spicy Pork Tacos
Asbury Park, New Jersey
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