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Homemade food and lots of variety.
Adam stops in for The World, a giant silver bowl filled with 12 different flavors of his choice. That's approximately 2-1/2 g...
Great local place with a really great beer selection and great food
Adam visits Ciao Baby for home-style Italian eats taken to the extreme, like Nonna's Old-World Meat Platter: a giant platter ...
Oceanside, New York
Runners Up on the Double Trouble Episode
the 1920's candy and ice cream place that's added mozzarella sticks and rigatoni to an old school fountain menu
Rocco DiSpirito - Pizza
Alex Guarnaschelli Lemon Bar
Michael Psilakis Lobster Toscano
Get a taste of Liberia at Maimas, where the cooking feels like home for the West African immigrant community. Try the torborg...
Bayside, Queens, New York
This modern bakery is whipping up classic Americana sweets with a twist.
Michael Psilakis - Linguini w/Clams
a Jewish deli cooking up third-generation recipes for stuffed cabbage and kreplach.
Ravioli throwdown. Winner: Bobby Flay
,000 outrageous ice cream flavors like pizza, lox, beer and cookies, and corn
Tony and Floyd Cardoz (of Tabla restaurant) visit a true treasure in Flushing, Queens. The canteen is in the basement of the ...
Visiting NY this Christmas? There is nothing like Rockefeller center during Christmas. Find the restaurants on TV that are nearby that famous tree!
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