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Ray Byrne opened Slaw Dogs in 2010 and immediately became one of the go-to hot dog places in Los Angeles. In only 3 years, th...
Filipino food like their Ninja Shepherds Pie and Notorious R.I.B.
The hot over spicy is a stir-fry made with pork, leeks and over a dozen other hot ingredients. But the carp head cooked with ...
Best-Dressed Doughnut.
Shaanxi Gourmet is known for its handmade noodles. Order a bowl of the chewy noodles or the Yangro paomo, also known as Chine...
Chinese
Taiwanese breakfast of hot rice porridge with thousand year egg -- whole eggs brined for weeks until they're almost black
Katie Pix Peking Duck
Nguyen Tran Bo Loc Lac (Shaking Beef)
Simon Majumdar - Chao Tom
Vietnamese
Thai style sausages
Hot Dogs
At Vege Paradise, they specialize in transforming vegetables into meals that look, smell and taste like meat. The orange chic...
Andrew tries the stinky tofu
The Hakka are China's nomads who have settled around the world. Ask for the jiangsi chao dachang -- pig intestine blanched in...
Asian
Adam Gertler - Egg Salad Sandwich
Californian Vegetarian Sandwiches
Jamika Pessoa Fried Chicken Po'Boy
American comfort food.
Hamburgers
A tea shop that lures you in with their baked goods combining Taiwanese influences with American comfort.
Hot dog joint with unusual ingredients where kimchi and mac â??n cheese are just a few of the toppings.
Traditional American Hot Dogs
Simon Majumdar Crispy Pata (Pork Shank)
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