Features Shows

Follow Food Network host Guy Fieri as he travels in search of great food.

Monday's @ 10PM

Find out where your favorite Food Network personalities like to eat.

Mondays @ 9pm

Armed with a serious love of food and years of experience in the restaurant business, Casey Webb travels the country in search of America's most delicious dishes and ultimate eating challenges. From a hulking four-pound Reuben sandwich in Milwaukee to a monstrous gallon-sized ice cream sundae in New Orleans, Casey steps up to the table with gusto. New man, new food ? same epic battle.

Wednesday's @ 9PM

Man v. Food Nation is the evolution of Man v. Food. Adam Richman has scoured the country, competing in America's most compelling food challenges. He's fought, he's conquered, and he's been conquered. After 3 years of eating his way across America, Adam's heard the Man v. Food Nation and they want a piece of the action.

Wednesdays at 9 pm

Travel Channel's Food Paradies showcase the best food in a variety of categories.

See Travel Channel for airtimes.

Adam Richman crisscrosses the country on the ultimate quest to uncover unique, surprising and delicious hidden food treasures.

Wednesday @ 9PM

Ali Khan, author of the blog "Bang for Your Burger Buck," has 12 hours and only 35 bucks to find the best deals for breakfast, lunch, a snack and dinner! Join him on this sweet and savory ride in a new city every episode for some of the best deals on the best meals!

Wednesdays @ 10pm

Here is a list of the 50 best bars in North America. https://www.worlds50bestbars.com/northamerica/list/1-50

Find the restaurants that winners of Chopped own or cook at. This list only contains Chopped winners.

Tuesday at 10pm

Join a weekly mouthwatering exploration of pizza across the country through the taste buds of pizza aficionados Francis Garcia and Sal Basille, owners of the growing pizza empire Artichoke Basille's Pizza.

Tuesdays @ 9PM

Chef Aaron Sanchez finds the best tacos around the country.

Tuesday @ 9:30

Your favorite Food Network stars reveal their best-kept, most-intimate, guilty-pleasure secrets for the first time ever! Read more at: http://www.foodnetwork.com/shows/guilty-pleasures.html?oc=linkback

Summer 2015

These restaurants have been featured in popular TV shows and/or movies.

Bars mean money, but they also mean stress if they aren't properly run. Jon Taffer is a bar and nightclub owner who has started, flipped, or owned over 600 bars and clubs in his career and currently owns one of the most highly respected consulting firms in the bar and nightclub industry. Jon will travel around the country and employ his expertise to return struggling bars to the cash cows they once were. Everything from the science of the perfect pour, to the height of the bar stools is a key factor in making a bar the hottest place in town.

Sundays @ 10 pm

Comedians Jay Larson and Sean Patton explore bars featured in Esquire magazine's annual rundown of the best in the country. With stops in Milwaukee, Chicago and San Francisco, Jay and Sean drink their way through neighborhood dives and swanky bars alike. More than just a cross-country bar crawl, this is a happy hour any self-respecting man should experience in his lifetime.

Wednesdays @ 10 pm

Based on his book, Hamburger America, George Motz travels the US to sample the country’s best burgers. He’ll visit the burger joints that have stood the test of time, as well as some of the newcomers.

TBD

John Catucci is a funny man who takes his food seriously. He is on a quest for Canada's most delicious, mouthwatering, over-the-top comfort food. He is visiting great joints, greasy spoons, and legendary restaurants to taste the food that made them famous and to meet the colorful characters that make them institutions. John dives into the kitchens to find out what makes these signature recipes so damn good. Health food? Not on this show, baby. Bring on the cheese, bacon and barbecue!

Fridays @ 9 pm

James Cunningham visits Americas best food trucks.

Tuesdays's @ 8 pm

Unique Eats spotlights America's most exciting and revolutionary restaurants. It's the first look and the last word in everything extreme in food today.

Unique Sweets is an insider's peek into innovative eateries across America that are creating the most unique and exciting desserts today. These sweet spots cover the gamut: restaurants with revolutionary pastry chefs; candy shops inventing eye-popping confections; chocolate boutiques with wild artisanal flavors; and bakeries producing one-of-a-kind pastries, cakes and cookies in the middle of the night. Wherever there are gooey, crunchy, sticky and sweet treats that you won't find anywhere else, Unique Sweets will take you there.

Sundays @ 10:30 pm

Andrew Zimmern digs into the not-to-be-missed legendary foods that define a location

Mondays @ 9:30

Bizarre Foods America is an American television series, and a spin-off of Bizarre Foods, this time focusing on the United States rather than international travel. Andrew Zimmern travels to various cities throughout the country and samples local cuisines and ways of life

Mondays @ 9pm

Comedian Zane Lamprey hosts a humorous bus trip around the United States, exploring the local drinking culture of various cities in the country. In each episode, Lamprey samples popular or original cocktails and beers from bars and breweries in the area.

Wednesdays @ 8:30 pm

Each week, Eden Eats, host Eden Grinshpan lands in a new city for her 24-hour around-the-world food adventure. From lunching on Chinese Look Fun Noodles, to a dinner of Brazilian Feijoada, to an early morning breakfast of Croatian Burek pastries, Grinshpan will uncover the global culinary food scene and discover how people from all over the world have re-created their lives and culture through food. Every hour and every step leads to another dish and another country, proving you don't need a passport to taste the world.

Sundays @ 6 pm

Anthony Bourdain is back like you've never seen him before. He is high octane, gritty, caffeinated and traveling with a sense of urgency. Why? Because he has only 24-48 hours to unleash an unpredictable story about a place, a people and their food. Tony will travel through the US, Asia and Europe, and reveal insider tips that only the most seasoned traveler would know.

Mondays @ 9:00 pm

After combating countless "impossible dinners," Chef Robert Irvine faces a daunting new challenge: save America's most desperate restaurants from impending failure in just two days with only $10,000.

Wednesdays @ 10 pm

A list of all the great places that haven't been on TV yet. Places on this list are added based on our TVFoodMap contests as well as from some of favorite sites and bloggers.

Craziest Restaurants in America travels coast to coast to count down the most-unique, most-outrageous, most-outstanding and even the most-bizarre food establishments that dish out delicious meals and memorable dining experiences.

Wednesdays at 10 pm

Michael Symon is taking a road trip to try some classics: burgers, beer and barbecue.

Jeff Mauro is taking his passion for food to the streets, searching for the best budget-friendly eats across America. With just $24 he'll hunt down breakfast, lunch and dinner dishes in only 24 hours

Mondays @ 10:30 pm

Each episode features our hog-wild host, Chef Todd Fisher, as he road trips to cities across America in search of the most mouth-watering, stomach-growl-inducing, sensory-overloading bacon creations kitchens have to offer.

Sunday @ 10pm

We've all experienced it: It's after midnight, and even though the party's over, you're wide-awake ... and ravenously hungry. Good thing Mikey Roe knows where to find the best late-night eats.

Wednesday @ 10:00PM

Nadia G rocked your kitchen; now it is time to rock your city! Taking her epic passion for food on the road, Bite This follows the adventures of the Bitchin Crew as they travel to America's hottest culinary meccas

Mondays @ 10 pm

Across the country, heated rivalries divide passionate locals in cities big and small over which dish defines the district. Michael Symon works in their kitchens, interviews locals, and summons undercover critics to learn as much as he can about the divisive dishes to finally put a lid on these Food Feuds.

Thursday @ 9pm.

Host Camille Ford, travel enthusiast and lover of all things food, sets out to find the country's most celebrated dishes -- foods that define destinations and create local rivalries spanning generations.

Wednesdays @ 10PM

Got a million-dollar food invention that's just waiting to be discovered? Patrick Raymond and Steve Greenberg are the guys to call. These "invention hunters" are always out to find the next great kitchen gadget to pitch to their retail-world contacts.

Mondays @ 9pm

Join Anthony Bourdain as he circumnavigates the globe on his conquest to discover the cities, villages and countries that provide life's truest surprises.

See Travel Channel for airtimes.

In each episode of Adam Richman's Best Sandwich in America, Adam will choose a region of the country, sample 3 of its top sandwiches -- and choose 1 to represent the region in the National Championship. In the hour-long battle royale, the 10 regional winners and 2 secret wild cards will go head-to-head, March Madness-style. In the end, only one will claim the coveted title of "Adam Richman's Best Sandwich in America."

Wednesday's @ 9 pm

The Food Network brings you the top 5 restaurants in different categories like best burgers, BBQ and more.

Mondays at 10:30 pm

Sandra Lee's Taverns, Lounges & Clubs brings you into the coolest bars in America for one-of-a-kind cocktails. From neighborhood watering holes to elegant cocktail lounges, Sandra will jump behind the bar to catch all the bartender's best tricks and recipes, head into the kitchen to find out what's cooking, and definitely tip back a few with the regulars. Fun never tasted so good.

Wednesday @ 10:30PM

A listing of all of our favorite celebrity chef's restaurants.

Listing of the restaurants that Top Chef contestants either own or work at.

Wednesdays at 10 pm

Food Network Magazine editors ate their way across the country looking for the ultimate feel-good grub.

Special - the week of 9/20.

Hosted by food critic and journalist Troy Johnson, Crave takes viewers on a cross-country journey for the most perfect versions of the foods he craves. Enthralled by the culinary wonders surrounding him, Troy will travel anywhere and try anything in pursuit of his obsession. Whether it's pizza and pork or fried chicken and ice cream, Troy is on a quest to discover foods that make his mouth water while taking viewers on his nation-wide expedition to indulge in his food fascinations.

Monday's @ 8:30 pm

Its cupcake vs. cupcake in Food Networks tastiest competition yet! Each week on Cupcake Wars, four of the countrys top cupcake bakers face off in three elimination challenges until only one decorator remains.

Tuesday's @ 9pm

For chefs Aaron Sanchez and Roger Mooking, Heat Seekers is a tongue-testing odyssey to discover the most deliciously spicy food across the country and to figure out why these dishes are so fun to eat.

Fridays at 10pm

When it comes to meat, Rahm Fama of Meat And Potatoes means business. He's tracking down the country's best spots for the choicest cuts of beef, pork and everything in between

Fridays @ 10 pm

Tom Pizzica, funny-guy finalist from season six of The Next Food Network Star, is on a mission to find (and create) seriously over-the-top eats.

Fridays @ 10pm

Duff Goldman takes a cross-country trek to capture the sweet secrets and tasty techniques that keep the cookies from crumbling in the top bakeries around the nation. Duff visits a bevy of sweet spots ranging from diners and curbside snow-cone machines to food carts and boutique bakeries, getting a full view of what it takes to sweeten up any soiree. Duff highlights decadent desserts that are anything but ordinary, from chilled bread pudding on the Venice boardwalk in California and tableside s’mores in Dallas to Sno Ballz from the first-ever shaved-ice machine in New Orleans and a slice of apple strudel in Chicago. Duff also satisfies his sweet tooth with lemon ginger mousse at a hip Asian diner in Boston and traditional rice pudding at a dessert boutique in Philadelphia. This sugary search leaves mouths watering as Duff discovers the country’s best baked goods.

Fridays at 10:30 pm

Chef Bobby Flay is on a secret mission: to challenge the absolute masters in different kinds of cooking award-winning BBQers, bakers, pizza makers and more.

Wednesdays at 9pm/8c

Follow Rachael Ray as she explores different cities on only $40 a day.

See Food Network's Website